Organic Rules and Certification

Greenhouse production, contamination, reducing - Norwegian Governmental Regulation 2005

Ministry of Agriculture and Food, MAF and Altena, Gerald (2006) Greenhouse production, contamination, reducing - Norwegian Governmental Regulation 2005. [Organic rules - Differences between other regulations/standards and EEC No 2092/91]

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Summary

Organic greenhouse production shall take place in houses or departments which are completely separate from conventional production. The Norwegian Food Safety Authority can give approval for the cultivation of different varieties, organic and conventional in the same house or department, if, in the conventional production no non-permitted substances can come into contact with the organic production.

Difference

EU Regulation 2092/91 does not cover greenhouse production as specific area.

Justification

EU Regulation 2092/91 does not cover greenhouse production as specific area.

EU Regulation

Annex I. Principles of organic production and processing > A.Plant and plant products > Special plant production standards - not in EC Reg

Item type:Organic rules - Differences between other regulations/standards and EEC No 2092/91
Subjects:Horticulture > Greenhouse production (protective cropping)
Country/Standard: Europe > Norway > Governmental regulation
Principles:Principle of care
ID Code:1053
Deposited By:INVALID USER
Deposited On:27 Aug 2006
Last Modified:16 Apr 2010 13:00

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